The Food Service Wellness Institute™, offers valuable education, tools, and resources to support your onsite healthy dining and wellness initiatives, including consumer market research, industry happenings, food and nutrition standards, government regulations, and more.
Get articles, blogs, videos, and podcasts that separate health from hype and gain important insight through wellness news that effects our industry.
Our online Wellness Training and Certification program is specifically tailored to food service, and offers Continuing Education Credits from reputable organizations such as ANFP, CBDM and ACF.
It’s a comprehensive, efficient way for chefs, managers, supervisors, and anyone involved with healthy dining to become wellness certified with the FSWC designation – an established wellness standard for the industry.
Product Showcase: Look out for an unbiased evaluation of new and current health-centered products on the market, from registered dietitians, certified nutritionists, and chefs. You can learn more about our Product Showcase here.
About The Food Service Wellness Institute™
The Food Service Wellness Institute™ exists to advance the field of wellness within the food service industry through sound, credible resources and education, through knowledge creation, and through brokering new and empowering connections.
The Food Service Wellness Training and Certification course is designed for chefs, managers, supervisors, support staff, and anyone involved with healthy dining and wellness for onsite foodservice. It’s a comprehensive, efficient way to become wellness certified with the FSWC designation - an established wellness standard for the industry, while obtaining continuing education credits. Learn more: https://www.foodservicewellnessinstitute.com/
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